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Traditional rice wine brewing seen in east China's Shaoxing
Last Updated: 2018-11-22 07:36 | Xinhua
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A worker checks the fermenting situation of rice wine at Shaoxing Nuerhong Winery Company in Shaoxing, east China's Zhejiang Province, Nov. 21, 2018. The company maintains its traditional rice wine brewing method, which is composed of nearly 20 processing steps. (Xinhua/Weng Xinyang)

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Traditional rice wine brewing seen in east China's Shaoxing
Source:Xinhua | 2018-11-22 07:36
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